Waiting for route
Dining style
Casual Dining
Attire
Casual Dress
Payment options
Mastercard, Visa
Executive chef
Daniel Mezzolo and Ravi Arumugam
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Parking
Public Lot
Additional details
Counter Seating, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Cross street
Price St (Side Entrance)