Waiting for route
Dining style
Casual Dining
Attire
Casual Dress
Payment options
Visa, Mastercard
Executive chef
Michael Frayne
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Public Lot
Additional details
Bar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine
Cross street
Southland Drive and Macleod Trail