Waiting for route
Dining style
Casual Dining
Attire
Casual Dress
Payment options
Visa, Mastercard
Executive chef
Eric Silverstein
Opening hours
- Saturday-
- Sunday-
- MondayClosed
- Tuesday-
- Wednesday-
- Thursday-
- Friday-
Website
Parking
Private Lot
Additional details
Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Cross street
West 6th and Pressler Street