Waiting for route
Wrench and Rodent Seabasstropub
SushiSeafoodCreative Japanese
Dining style
Casual Dining
Attire
Casual Dress
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Davin Waite
Opening hours
- Friday-
- Saturday-
- SundayClosed
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Street Parking
Additional details
Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Gluten-free Options, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Cross street
Cassidy