Waiting for route
Dining style
Fine Dining
Attire
Smart Casual
Payment options
Discover, Mastercard, Visa
Executive chef
Ken Bredeson
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Parking
Public Lot
Additional details
Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
Cross street
Golf Links & Central Ave.