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Kafeneion at the Melbourne Supper Club
GreekHome cookingWine Bar
Dining style
Casual Dining
Attire
Casual Dress
Payment options
AMEX, Mastercard, Visa
Executive chef
Fellipe Mezzavilla
Opening hours
- Saturday-
- SundayClosed
- MondayClosed
- Tuesday-
- Wednesday-
- Thursday-
- Friday-
Website
Parking
Public Parking
Additional details
Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, Vegan, Wine
Cross street
Spring and Bourke Street