Waiting for route
Dining style
Fine Dining
Attire
Smart Casual
Payment options
Mastercard, Visa
Executive chef
David Moss
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Hotel Parking
Additional details
Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Wine