Waiting for route
Dining style
Casual Elegant
Attire
Casual Dress
Payment options
AMEX, Mastercard, Pay with OpenTable, Visa
Executive chef
Andy Xu
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Street Parking
Additional details
Beer, Cafe, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine
Cross street
Thomas Street