Waiting for route
Trius Winery Restaurant
ContinentalWineryFarm-to-table
Dining style
Fine Dining
Attire
Smart Casual
Payment options
AMEX, Mastercard, Visa
Executive chef
Frank Dodd
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Private Lot
Additional details
Beer, Cocktails, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine