Waiting for route
Dining style
Casual Dining
Attire
Casual Dress
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
Chef de Cuisine: Jacob "Woody" Wood
Opening hours
- Friday-
- Saturday-
- SundayClosed
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Valet
Additional details
Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
Cross street
Walnut Street