Waiting for route
Dining style
Casual Elegant
Attire
Casual Dress
Payment options
Visa
Executive chef
Richard Baksh
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Public Lot
Additional details
Beer Garden, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
Cross street
Empress St and Portage Ave