Waiting for route
Dining style
Casual Dining
Attire
Casual Dress
Payment options
Mastercard, Visa
Executive chef
Zachary Darke
Opening hours
- Friday-
- Saturday-
- SundayClosed
- MondayClosed
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
Street Parking
Additional details
Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine
Cross street
South-east corner of Harbord and Robert St, one block west of Spadina Ave.