Aanch-Modernistic Indian Cuisine
Vegetarian / VeganContemporary Indian, Contemporary Indian
Dining style
Casual Dining
Attire
Casual Dress
Payment options
Mastercard, Mastercard, Visa
Executive chef
Sudhanshu Kumar
Website
Parking
Street Parking
Additional details
Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, High Tea, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine, Wine, Wine, Wine
Cross street
Blue Jays and Wellington st.