Waiting for route
Dining style
Fine Dining
Attire
Smart Casual
Payment options
Visa, JCB, Mastercard
Executive chef
Rob LeClair
Opening hours
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
Website
Parking
None
Additional details
Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine